The advert
above aims to persuade people to drop foods with dairy in them and take up a dairy-free diet instead. It uses a few persuasion techniques to persuade
audiences to do this:
First, the
advert makes use of celebrity endorsement. Celebrity endorsement positively influences
consumer attitudes towards brands or messages (Belch & Belch, 1994). They
do this because celebrities are seen as credible (Goldsmith et al, 2000). As credibility
increases, the acceptation of the message also increases (Erdogan, Baker, &
Tagg, 2001). The celebrities shown in the advert are also trustworthy and liked
(according to some people) and when consumers like celebrities, they automatically
trust them (Friedman, Santeramo & Traina, 1978), leading to increased
credibility. The end result will be that consumers will wish to to identify themselves with the celebrity
and therefore will go dairy free (Cohen & Golden, 1972).
Second, the
advert makes us of expertise endorsement in persuading consumers. Expert
opinions can influence someone’s perception of a product or message. In using
the name Cameron Wells M.P.H., R.D.,
people would believe that the person who is quoted is an expert in their field
and is therefore credible. Indeed, the more expertise there is, the more
effective the endorsement will be (Amos, Holmes & Strutton, 2008). I also
used WWF as a source for why we should go dairy-free as they are very
reputable charity.
Finally, in using
the pros of a dairy-free diet and the cons of a dairy diet I’m focusing on the
central route of persuasion in the elaboration-likelihood model. The credible
sources used, which are also referenced in the advert, will be very influential
(Petty & Cacioppo, 1983) as they directly engage the viewer. The effect of this is that the person reading this advert will actually think about going dairy-free and thus will not be engaged peripherally.
References:
Amos, C., Holmes, G., & Strutton, D. (2008).
Exploring the relationship between celebrity endorser effects and advertising
effectiveness: A quantitative synthesis of effect size. International
Journal of Advertising,27(2), 209-234.
Belch, G.,
Belch, M., (1994). Introduction to advertising and promotion: An integrated
marketing communications perspective, ed. 3, Irwin: Homewood, 189-192.
Cohen, J. B., & Golden, E. (1972). Informational
social influence and product evaluation. Journal of applied Psychology, 56(1), 54.
Erdogan, B. Z., Baker, M. J., & Tagg, S. (2001).
Selecting celebrity endorsers: The practitioner's perspective. Journal
of advertising research,41(3), 39-48.
Friedman, H. H., Santeramo, M. J., & Traina, A.
(1978). Correlates of trustworthiness for celebrities. Journal
of the Academy of Marketing Science, 6(4), 291-299.
Goldsmith, R. E., Lafferty, B. A., & Newell, S. J.
(2000). The impact of corporate credibility and celebrity credibility on
consumer reaction to advertisements and brands. Journal
of advertising, 29(3), 43-54.
Petty, R. E., Cacioppo, J. T., & Schumann, D.
(1983). Central and peripheral routes to advertising effectiveness: The
moderating role of involvement. Journal of consumer research, 135-146.
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