I have employed the elaboration –likelihood model (Jae & Delvicchio, 2004) in the ad, where I felt that
designing both heuristic and systematic paths is apt for advertising a diet
choice. Changing or trying out a new diet is not one that is effortless or
comfortable. Thus there is a need for sufficient information to elicit a
change in attitude. On the other hand, there is a limited amount of space and
time to get a message across to the viewer. To find a balance in both, I
focused on the message, and the design of advertisement.
The
success of a diet is usually associated with health and biological effects on
our body. Content about genetically modified or non-genetically modified food
taken from scientific organisations and well-known health and environment
organisations. Using information from a relevant and related authority body can
increase the truthiness and reliability of the statements. This will lean the
viewer towards systematic processing, as the content seem to be sufficiently
trusted and in-depth for them to make a choice and be informed about why they
should avoid genetically modified (GM) food.
On
the other hand, the simplistic and straightforward design of the advertisement
serves to appeal to the heuristic route. A comparison technique by Phillips and
McQurrie (2004) is adopted for this design process. This model suggests a two
dimensional visual structure on ads – richness and complexity. Complexity can
be reduced to the minimum when images are placed side by side, similar to the
GM and organic product above. This neat comparative platform pave way for the
heuristic processing route in viewers, reducing additional cognitive load in
disentangling these two products. Though simplistic, the graphics maintains the
richness in showing both similarities and differences. The above ad shows two
pictures of what seems to be a similar corn, but actually made up of different
words. The organic food is made up of familiar nutritional benefits whereas the
GM food is made up of foreign words with questionable impacts. This will elicit
disgust in viewers, which is found to be the most effective form of appeal (Jónsdóttir, Holm, Poltayski, & Vogeltanz-Holm, 2014). The
juxtaposition structure helps saves time for the viewers as it efficiently
conveys information and
Supporting
the graphics is a short copy that uses diabolical positioning. By firstly placing the fact that GM food are more widespread and more largely consumed in the
population, will allow for a successive counter argument later. The argument then seems like a balanced one to a more educated century of viewers, and ultimately seem more persuasive (O'Keefe, 1999). It turns the perceived strengths of GM products around to that of possible weakness. Vice versa, it overturns the perceived weakness of organic products to that of little known strength and benefits.
To
recap, this ad is constructed with the elaboration-likelihood model in mind,
which is further supported by advertising techniques of product comparison and diabolical positioning. I hope GM food
have disgusted you enough.
References:
1. Jae, H., & Delvicchio, D. (2004). Decision making by elaboration likelihood model-analysis journal and model. The Journal of Consumer Affairs, 38 (2), 342-354
2. Phillips, B.J., & McQuarrie, E. (2004). Beyond visual metaphor: A new typology of visual rhetoric in advertising. Marketing Theory, 4, 113-136.
3. Jónsdóttir, H.L., Holm, J.E., Poltayski, D., Vogeltanz-Holm, N. (2014). The role of fear and disgust in predicting the effectiveness of television advertisements that graphically depict the health harms of smoking. Preventing Chronic Disease, 11, 1-9.
4. O' Keefe, D.J. (1999). News for Argumentation from Persuasion Effects Research: Two Cheers for Reasoned Discourse.
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